SECONDHAND CATERING EQUIPMENT

Twin Arm Dough Mixer 55kg Dough Capacity - Norfolk

Twin arm (in the style of Artofex) for high hydration doughs and Viennoiserie doughs. Twin speed with auto switch between slow and fast. Timers on both speeds. Fully stainless guard with no paint to flake or rust.
This style of mixer develops unrivalled dough extensibility without excess elasticity in a way that no spiral mixer can ever replicate. Fully stainless with bespoke aluminium pallet to raise working height and allow pump truck removal for cleaning/ relocation.

Mono Tabletop Pastry Sheeter 3 Phase - Norfolk

For lamination of croissant dough/ puff pastry etc. 3 phase unit 1.8Amp, commando plug included. Tabletop version (table excluded) so can fold away when not in use. Whole machine and belts are in excellent condition. Workhorse machine that works perfectly and can laminate a maximum billet size of 6.7kg. Comes with 2 catchers, 2 rolling pins, full set of scrapers and springs.