SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
Sub Categories
Cake Stands • Carvery Counters and Trolleys • Cash Registers, Tills and EPOS • Chafing Dishes • Chip Dumps and Burger Shoots • Clearing Stations • Dispensers • Gastronorm Containers • Heated Gantries and Chef's Passes • Pie Warmers • Plate Lowerater / Warmer • Vending MachinesSecondhand
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NEW: Hot Cupboard With Triple Tier Gantry - Essex
High quality full welded stainless steel construction, Made in the UK to a high standard, precision laser cut panels.High quality components.
Perfect for Takeaways, restaurants, hotels, carvery’s
Sizes 1.2m - 1.5m - 1.8m
Complete on castors, fully insulated, high heat retention.
1 years parts warranty
NEW: Single Tier Heated Gantries / Chef's Pass - Essex
High quality full welded stainless steel construction, Made in the UK to a high standard, precision laser cut panels. High quality components.Perfect for Takeaways, restaurants, hotels, carvery’s
3x Sizes = 1.2m - 1.5m - 1.8m
Comes with 1 years parts warranty
Victor Heated Plate Dispenser (Ref: RHC9289) - Warrington, Cheshire
The Victor MPN10000 is a mobile, single-stack heated plate dispenser designed for use in commercial catering environments.The heated plate dispenser features adjustable guide rods to accommodate plates between 210 and 285mm is able to hold up to 60 plates
It features a fixed thermostat control with a neon indicator to show when it is powered on and comes complete with lid.
Mobile Centre Bench 1800 With 3 Tier Heated Gantry - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 975mm
Bulbs: 15 Plugs: 2 x 13 AMP Plug
Mobile Centre Bench 1800 With 2 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 700mm
Bulbs: 10 Plugs: 2 x 13 AMP Plug
Mobile Centre Bench 1800 With 3 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 975mm
Bulbs: 15 Plugs: 3 x 13 AMP Plug
2m Stainless Steel Bench with Double Gantry (Ref: 2104) - Warrington, Cheshire
Stainless steel bench featuring double gantry, large capacity storage cupboard & drawers. Ideal for use in commercial kitchens.Hot Cupboard & Double Heated Gantry (Ref: RHC9286) - Warrington, Cheshire
This Hot Cupboard with a double heated gantry constructed from stainless steel is designed to keep contents at a warm and hygienic temperature due to its fully insulated panels.Able to be used as a kitchen pass, the appliance features a large capacity hot cupboard and is easily accessible using a sliding door system both sides whilst the double tier heated gantry uses heat lamps to keep plated counter top food warm and ready for service.
Mobile Centre Bench 1500 With 3 Tier Heated Gantry - Essex
Bench SizingLength: 1500mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1500mm
Depth: 300mm
Height: 975mm
Bulbs: 12 Plugs: 2 x 13 AMP Plug
Mobile Centre Bench 1500 With 3 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1500mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1500mm
Depth: 300mm
Height: 975mm
Bulbs: 12 Plugs: 2 x 13 AMP Plug
Mobile Centre Bench 1800 With 2 Tier Heated Gantry - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 700mm
Bulbs: 10 Plugs: 2 x 13 AMP Plug
Mobile Centre Bench 1800 With 1 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 350mm
Bulbs: 5 Plugs: 1 x 13 AMP Plug
Deluxe Roll Top Chafer 1/1 - Hampshire
Genware 1/1 full size premium quality roll top chafing dishHigh quality stainless steel construction provides good resistance to staining and maintains an excellent finish
65 x 45 x 44cm (L x W x H)
Mobile Centre Bench 1800 With 1 Tier Heated Gantry - Essex
Bench SizingLength: 1800mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1800mm
Depth: 300mm
Height: 350mm
Bulbs: 5 Plugs: 1 x 13 AMP Plug
Empire Countertop Chip Scuttle (B GRADE) (Ref: RHC9266) - Warrington, Cheshire
This Empire EMP-SCS-CT is a compact, electric countertop chip scuttle designed for commercial use to keep fried foods like chips, fries, and onion rings hot and crisp for extended periodsThe scuttle includes an overhead heating lamp to maintain surface temperature, and is controlled by a simple on-off switch, making it easy to use.
The scuttle features a narrow width, specifically intended for kitchens with limited counter space.
Stainless Steel 20" Oval Chafing Sets - Cambridgeshire
Each set comes complete with lid, both inner trays and burner gel dishes.Ideal for keeping your food warm.
Hatco Flav-R-Savour Humidified Hot Hold Cabinet (Ref: RHC8391) - Warrington, Cheshire
This Hatco Flav-R-Savor Heated Holding Cabinet is a humidified and portable cabinet that is capable of holding an array of hot foods at optimum serving temperatures for extended periods of time, allowing for advanced preparation ahead of peak-serving periods.This cabinet uses thermostatically-controlled heat and humidity to keep food products hot for longer and includes digital temperature readout and is able to be placed under counter.
Heated Display Cabinet - Oxfordshire
The Roller Grill energy efficient countertop Heated Display compact cabinet will accommodate a 1/1GN tray and provide a thermostatically controlled humidified display for pastries, croissants, pies and pasties.Parry Chip Scuttle (Ref: RHC9139) - Warrington, Cheshire
This Parry Electric Chip Scuttle is the ideal aplience for keeping cooked chips and fries warm having a capacity for up to 3kg of chips and features a hinged lid for easy access and to trap heat within the applence as well as lower the risk of cross contamination of food.The scuttle also features a perforated base plate to drain excess oil and collect in the drip tray bellow, aswell as a having a simmerstat control dial for the adjustment and tempreature required.
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